Oceanobacillus Details: NCBI 182709, low G+C gram-positive [genus]

| Oceanobacillus| Oceanobacillus Lu et al. 2002 emend. Hirota et al. 2013| Oceanobacillus Lu et al. 2002 emend. Lee et al. 2006| Oceanobacillus Lu et al. 2002 emend. Yumoto et al. 2005

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Oceanobacillus

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.35 2 200 0 214 74 62 71.7 2 200 10 %ile 80 %ile
biomesight 0.04 0 20 20 20 20 20 0 %ile 99 %ile
thorne 89.66 1 18 0 15 6.8 6 4.3 1 13 0 %ile 100 %ile
thryve 2.44 9 53 1 39 19.7 18 9.6 8 28 0 %ile 100 %ile

External Reference Ranges for Oceanobacillus

Oceanobacillus (NCBI 182709) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 2.27 6.34 0.0002 0.0006
Statistic by Lab Source for Oceanobacillus
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 0.034 %   0.002 %  % 1.0 2962
CerbaLab 66.667 %   0.002 %  0.001 % 2.0 3
custom 1.639 %   0 %  % 1.0 61
es-xenogene 13.793 %   0.013 %  0.004 % 4.0 29
Thorne 66.667 %   0 %  0 % 68.0 102
Thryve 2.448 %   0.002 %  0.001 % 34.0 1389
Tiny 50 %   0.001 %  % 1.0 2

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Antibiotics, Antivirals etc azithromycin,(antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc clarithromycin (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc metronidazole (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-fat diets 1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings) carob 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice berberine 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice foeniculum vulgare,fennel 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice garlic (allium sativum) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice oplopanax horridus(Devil's Club) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice oregano (origanum vulgare, oil) | 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items glycerol monolaurate (Monolaurin) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar arabinogalactan (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus coagulans (probiotics) 2 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus plantarum (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics Prescript Assist (2018 Formula) 1 Studies recorded. The consensus is Increases📓, Click for details.

Foods Containing the Oceanobacillus bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Korean soy sauce Sunchang ganjang 180-10 1 Weight: 1.913 Malaysian fermented fish sauce Weight: 0.5793 tomato sour soup metagenome Weight: 0.4026 Lard Farm Weight: 0.2635 Robiola di Roccaverano Cheese (Italy) Weight: 0.2084 Dawadawa, Ghana Weight: 0.134 Korean soy sauce Gyeongju ganjang 180-11 1 Weight: 0.1116 Portuguese Painho de Porco Iberico fermented sausages Weight: 0.08405 Korean soy sauce Choongju ganjang 180-4 1 Weight: 0.07642 Sausage, Cyprus: Limassol Weight: 0.07265 Ham fermented for 4 years Weight: 0.06519 Douchi Weight: 0.02605 Chinese fish sauce Weight: 0.0245 Jarlsberg cheese Weight: 0.0181 Palm wine Weight: 0.01275 Nunu, Ghana Weight: 0.0105 Sausage, Cyprus: Paphos Weight: 0.009819 Dehulled maize dough, Ghana Weight: 0.008723 Tej, Ethiopia Weight: 0.008018

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