Enterorhabdus Details: NCBI 580024, high G+C gram-positive [genus]

| Enterorhabdus| Enterorhabdus Clavel et al. 2009 emend. Clavel et al. 2010

  1. Plant Pathogens:

    • Many Erwinia species are plant pathogens and can cause diseases in a variety of crops, including fruits and vegetables. For example, Erwinia amylovora causes fire blight in apples and pears.

  2. Opportunistic Infections in Humans:

    • While Erwinia is not considered a primary human pathogen, there have been rare reports of infections in humans, especially in individuals with compromised immune systems. Infections may occur through contact with contaminated environments, contaminated water, or contaminated plants.

  3. Clinical Manifestations:

    • In humans, Erwinia infections may present with a range of symptoms, including skin and soft tissue infections, bacteremia (presence of bacteria in the bloodstream), and other systemic infections.

  4. Immunocompromised Individuals:

    • Individuals with weakened immune systems, such as those with certain medical conditions or undergoing immunosuppressive therapies, may be more susceptible to infections caused by opportunistic bacteria, including some Erwinia species.

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  Statistics   NCBI   Data Punk   End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Enterorhabdus

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 1.37 10 10500 0 4737 932.4 341 1941.3 0 2019 0 %ile 100 %ile
thryve 38.72 0 31 20 467 0 4763 433.5 82 2209.2 0 600 8 %ile 90.5 %ile
ubiome 33.33 0 48 15 14672 0 5026 1171 283 1966.9 0 2669 0 %ile 100 %ile

External Reference Ranges for Enterorhabdus

Enterorhabdus (NCBI 580024) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Enterorhabdus
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSightRdp 3.125 %   0.002 %  % 1.0 32
CosmosId 37.5 %   0.012 %  0.015 % 12.0 32
Microba 50 %   0.329 %  0.399 % 14.0 28
SequentiaBiotech 19.444 %   0.038 %  0.015 % 7.0 36
Thryve 42.671 %   0.04 %  0.191 % 591.0 1385
uBiome 33.207 %   0.117 %  0.197 % 263.0 792

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Data Contradictions — Limits of Certainity

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General Substance Specific Substance Effect
Antibiotics, Antivirals etc minocycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Increases👶, Click for details.
Common Supplements colostrum 1 Studies recorded. The consensus is Increases📓, Click for details.
Common Supplements Tributyrin 1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style high-fat diets 2 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings) black raspberries 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) blueberry 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) cranberry bean flour 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) lauric acid(fatty acid in coconut oil,in palm kernel oil,) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice Citrus Fruit Extract 1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice fraxinus angustifolia,narrow-leafed ash 1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar xylooligosaccharide (prebiotic) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Prescription - Other heparin 1 Studies recorded. The consensus is Decreases👶, Click for details.

Foods Containing the Enterorhabdus bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Lard Farm Weight: 0.3535 Nunu, Ghana Weight: 0.04857 Dawadawa, Ghana Weight: 0.04713 Palm wine Weight: 0.04359 Dehulled maize dough, Ghana Weight: 0.03115 Tej, Ethiopia Weight: 0.01871 Kokonte, Ghana Weight: 0.01852 Chinese fish sauce Weight: 0.007584 Dehulled maize dough fermented 12h, Ghana Weight: 0.006987 Teff dough fermented Weight: 0.005044

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