Barnesiella Details: NCBI 397864, gram-negative or unknown [genus]

| Barnesiella| Barnesiella Sakamoto et al. 2007 emend. Morotomi et al. 2008

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Barnesiella

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 2.96 0 0 10 41710 0 19555 5077.3 2600 7386.5 0 8480 0 %ile 100 %ile
thorne 100 64 2215 0 1307 469.4 372 427.4 0 922 0 %ile 100 %ile
thryve 78.43 0 2681 30 6660 0 15181 3407.5 345 6007.1 0 8931 12.1 %ile 90.8 %ile
ubiome 52.09 0 5074 1256 17746 0 31334 10331.2 6892 10715.9 0 21722 8 %ile 92 %ile

External Reference Ranges for Barnesiella

Barnesiella (NCBI 397864) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Lab Teletest 0 500 0 0.05
Metagenomics 0 20000 0 2
Thorne (20/80%ile) 237.5 700.72 0.0238 0.0701
MyBioma 1400 20400 0.14 2.04
Statistic by Lab Source for Barnesiella
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
AmericanGut 13.333 %   0.389 %  0.526 % 2.0 15
BiomeSightRdp 25.806 %   0.83 %  1.467 % 8.0 31
bugspeak 100 %   0.048 %  % 1.0 1
CerbaLab 100 %   0.04 %  0.045 % 3.0 3
CosmosId 46.875 %   0.523 %  0.625 % 15.0 32
custom 26.23 %   0.344 %  0.499 % 16.0 61
es-xenogene 96.552 %   0.267 %  0.586 % 28.0 29
Microba 60.714 %   0.713 %  0.603 % 17.0 28
Microba1 100 %   0.38 %  % 1.0 1
SequentiaBiotech 11.111 %   0.434 %  0.289 % 4.0 36
Thorne 86.275 %   0.031 %  0.032 % 88.0 102
Thryve 75.827 %   0.336 %  0.588 % 1054.0 1390
Tiny 50 %   0.001 %  % 1.0 2
uBiome 51.894 %   1.035 %  1.071 % 411.0 792

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar acetic acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar GABA 1 Studies recorded. The consensus is Increases👶, Click for details.
Antibiotics, Antivirals etc gatifloxacin (antibiotic) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Common Supplements colostrum 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style vegetable/fruit juice-based diets 1 Studies recorded. The consensus is Increases👶, Click for details.
Drug or "Non-drug" acetylsalicylic acid,aspirin 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) cranberry bean flour 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) Far infrared Sauna 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) fat 1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings) Kiwifruit 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) Krill Oil 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) rice bran 1 Studies recorded. The consensus is Increases👪, Click for details.
Food (excluding seasonings) tea 1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice schisandra chinensis(magnolia berry or five-flavor-fruit) 1 Studies recorded. The consensus is Increases👶, Click for details.
Herb or Spice Slippery Elm 1 Studies recorded. The consensus is Increases👪, Click for details.
Miscellaneous, food additives, and other odd items bile (acid/salts) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Miscellaneous, food additives, and other odd items glycerol monolaurate (Monolaurin) 1 Studies recorded. The consensus is Increases👶, Click for details.
Miscellaneous, food additives, and other odd items isobutyric acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items isovaleric acid(fatty acid) 1 Studies recorded. The consensus is Increases📓, Click for details.
Not Classified Nitrogen Dioxide (Urban air pollutant) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Prebiotics and similar fructo-oligosaccharides (prebiotic) 1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar mannooligosaccharide (prebiotic) 1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar Psyllium (Plantago Ovata Husk) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Increases👶, Click for details.
Probiotics lactobacillus kefiri (NOT KEFIR) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Probiotics lactobacillus plantarum (probiotics) 1 Studies recorded. The consensus is Increases👶, Click for details.
Sugar and similar sugar 1 Studies recorded. The consensus is Decreases👶, Click for details.
Sugar and similar xylitol 1 Studies recorded. The consensus is Increases👶, Click for details.
Vitamins, Minerals and similar vitamin a 1 Studies recorded. The consensus is Increases👶, Click for details.

Foods Containing the Barnesiella bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Surstromming - Fermented Herring (Sweden) Weight: 0.5766 Malaysian fermented fish sauce Weight: 0.4367 Pecorino(Italian Cheese) Weight: 0.08754 Fermented glutinous rice Weight: 0.01594 Cider - Dry Weight: 0.008079 Chinese fish sauce Weight: 0.006681

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