Suggestions based on these studies

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3 Citations Found, Full List Requires Login Summary Publisher Link Html Article Download Article Why do I only have some/no links buttons showing?
πŸ““ - Direct Citation   |   πŸ‘ͺ - Infer Parent  |   πŸ‘Ά - Infer Child |   βš—οΈ - Inferred from bacteria association
For Samples: 😁 - Shifts in right direction   |   😒 - Shifts in wrong direction
Context Citation
Decreases Escherichia coli O15:H11 - : syzygium aromaticum (clove)    👶 Antibacterial activity of cinnamaldehyde and clove oil: effect on selected foodborne pathogens in model food systems and watermelon juice.
Journal of food science and technology (J Food Sci Technol ) Vol: 52 Issue 9 Pages: 5834-41
Pub: 2015 Sep Epub: 2014 Nov 14 Authors Siddiqua S , Anusha BA , Ashwini LS , Negi PS ,
Html Article Publication
Decreases Escherichia coli O15:H11 - : syzygium aromaticum (clove)    👶 Biodegradable gelatin-chitosan films incorporated with essential oils as antimicrobial agents for fish preservation.
Food microbiology (Food Microbiol ) Vol: 27 Issue 7 Pages: 889-96
Pub: 2010 Oct Epub: 2010 May 15 Authors Gómez-Estaca J , López de Lacey A , López-Caballero ME , Gómez-Guillén MC , Montero P ,
Publication
Decreases Escherichia coli O15:H11 - : syzygium aromaticum (clove)    👶 Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens.
Natural product research (Nat Prod Res ) Vol: Issue Pages: 1-8
Pub: 2018 Oct 13 Epub: 2018 Oct 13 Authors Condò C , Anacarso I , Sabia C , Iseppi R , Anfelli I , Forti L , de Niederhäusern S , Bondi M , Messi P ,
Publication

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