Coprococcus catus Details: NCBI 116085, gram-negative or unknown [species]

| ATCC 27761| Coprococcus catus| Coprococcus catus Holdeman and Moore 1974| VPI C6-61

  1. Gut Microbiota:

    • Coprococcus species are commonly found in the human gut microbiota. The gut microbiota is a complex community of microorganisms that plays a crucial role in various aspects of health, including digestion, nutrient metabolism, and immune system regulation.
  2. Short-Chain Fatty Acid Production:

    • Bacteria within the Coprococcus genus, like other members of the Firmicutes phylum, are involved in the fermentation of dietary fibers. This fermentation process produces short-chain fatty acids (SCFAs), such as butyrate. SCFAs have been associated with various health benefits, including supporting gut health and influencing metabolic processes.
  3. Metabolism and Nutrient Cycling:

    • Coprococcus catus and related species likely contribute to the breakdown of complex organic compounds in the gut, participating in nutrient cycling and the metabolism of dietary components.
  4. Associations with Health Conditions:

    • The specific health impacts of Coprococcus catus may depend on various factors, including the context of the gut environment, the overall composition of the gut microbiota, and the individual's health status. Research on the associations between specific bacterial species and health conditions is ongoing.
  5. Inflammatory Bowel Diseases (IBD):

    • Changes in the abundance or composition of certain bacterial groups in the gut, including Coprococcus, have been reported in studies related to inflammatory bowel diseases (IBD). However, the relationship between specific species like Coprococcus catus and the development or management of IBD is complex and may vary among individuals.

A lot more information is available when you are logged in and raise the display level

Other Sources for more information:

More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Coprococcus catus

Using Kaltoft-Moldrup Heuristic Using uploaded data for Coprococcus catus

Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)
LabKM LowKM Percentile LowKM HighKM Percentile HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High
* 20 0 %ile 13402 100 %ile 0 9353 3132.3 1888 3173.9 0 7519
biomesight 120 8 %ile 2160 91.2 %ile 0 4529 1334 830 1630.1 0 2550
thorne 744 0 %ile 8932 100 %ile 0 8694 4068.3 3873 2360.1 0 7809
thryve 91 11.2 %ile 7285 97.2 %ile 0 7074 1823.7 1170 2679 0 3493
ubiome 0 0 %ile 325 99 %ile 325 325 325 325
Lab Suggestions for Coprococcus catus
Coprococcus catus (NCBI 116085) per million
Low Boundary High Boundary Low Boundary %age High Boundary %age Lab Samples
674.66 2160.4 0.0675 0.216 Thorne (20/80%ile)
1000 7000 0.1 0.7 XenoGene
Statistic by Lab Source for Coprococcus catus
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 78.079 %   0.128 %  0.158 % 2219.0 2842
BiomeSightRdp 15.625 %   0.024 %  0.03 % 5.0 32
bugspeak 100 %   0.184 %  % 1.0 1
CosmosId 87.5 %   0.494 %  0.39 % 28.0 32
custom 23.729 %   0.546 %  0.251 % 14.0 59
es-xenogene 72.414 %   0.559 %  0.176 % 21.0 29
Medivere 100 %   0.073 %  0.027 % 7.0 7
Microba 3.571 %   0.121 %  % 1.0 28
SequentiaBiotech 80.556 %   0.154 %  0.177 % 29.0 36
Thorne 84.706 %   0.272 %  0.228 % 72.0 85
Thryve 93.478 %   0.177 %  0.253 % 1290.0 1380
uBiome 0.126 %   0.033 %  % 1.0 792

Symptoms Associated with Coprococcus catus From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

To see medical conditions associated you may be logged in

And display level must be raised above public.

Foods Containing the Coprococcus catus bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Gappal seche, Burkina Faso Weight: 0.3243 Boule d'akassa (Burkina Faso) Weight: 0.2475 Millet dough(Ghana) Weight: 0.2422 Ghee, Uganda Weight: 0.2399 Ogi from sorghum, Nigeria Weight: 0.2105 Wara, Nigeria Weight: 0.1882 Mawe from maize fermented 48h, Benin Weight: 0.1581 Fermented finger millet Weight: 0.1345 Kwerionik, Uganda Weight: 0.1121 Nono, Nigeria Weight: 0.1115 Motoho fermented 72h, South Africa Weight: 0.09299 Ogi from maize, Nigeria Weight: 0.0668 Obushera, Uganda Weight: 0.05788 Maize dough, Ghana Weight: 0.02371 Fura, Ghana Weight: 0.02289 Mawe from sorghum fermented 12h, Benin Weight: 0.02034 Chinese fish sauce Weight: 0.005093

I would like to know what can change the quality that I have

Data Contradictions β€” Limits of Certainity

To get the list of studies, you must be logged in and raise your display level.

πŸ§™? Search Hints:
General Substance Specific Substance Effect
Antibiotics, Antivirals etc amoxicillin (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc azithromycin,(antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements quercetin 1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style high-fat diets 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style low protein diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style mediterranean diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
flavonoids, polyphenols etc Methionine 1 Studies recorded. The consensus is Decreases📓, Click for details.
flavonoids, polyphenols etc quebracho 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Astragalus 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) broccoli 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fat 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) gluten 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) high resistant starch 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) lard 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) palm kernel meal 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) pectin 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) potatoes 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) red wine 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) walnuts 2 Studies recorded. The consensus is Increases👶📓, Click for details.
Food (excluding seasonings) wheat 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) whey 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice berberine 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice fucoidan 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Moringa Oleifera 2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice polygonatum kingianum(Orange Flower Solomon's Seal.) 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Shen Ling Bai Zhu San 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Slippery Elm 1 Studies recorded. The consensus is Increases👶, Click for details.
Miscellaneous, food additives, and other odd items owning pet 1 Studies recorded. The consensus is Increases📓, Click for details.
Not Classified Nitrogen Dioxide (Urban air pollutant) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar fructo-oligosaccharides (prebiotic) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar galacto-oligosaccharides (prebiotic) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar inulin (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar mannooligosaccharide (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar Psyllium (Plantago Ovata Husk) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar resistant starch 3 Studies recorded. The consensus is Increases👶📓, Click for details.
Prebiotics and similar xylan (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other chemotherapy (prescription) 2 Studies recorded. The consensus is Increases👶📓, Click for details.
Probiotics bacillus pumilus 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bacillus subtilis (probiotics) 3 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium adolescentis,(probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics candida albicans (prescription) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics clostridium butyricum (probiotics),Miya,Miyarisan 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus acidophilus (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus paracasei (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus reuteri (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus rhamnosus gg (probiotics) 2 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics saccharomyces boulardii (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar raw potato starch 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar iron 1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar vitamin a 1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar Vitamin B9,folic acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar vitamin d 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar zinc 1 Studies recorded. The consensus is Increases📓, Click for details.

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 Β§β€―1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.
Inventions/Methodologies on this site are Patent Pending.

Microbiome Prescription do not make any representations that data or analyses available on this site is suitable for human diagnostic purposes, for informing treatment decisions, or for any other purposes and accept no responsibility or liability whatsoever for such use.
This site is not Health Insurance Portability and Accountability Act of 1996 (HIPAA) compliant.


The awesome web hosting site that we use. Try it if you need to host (or unhappy with current provider)