Haloferula Details: NCBI 574899, gram-negative or unknown [genus]

| Haloferula| Haloferula Yoon et al. 2008 emend. Bibi et al. 2011| Haloferula Yoon et al. 2008 emend. Kang et al. 2013

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Haloferula

Using Kaltoft-Moldrup Heuristic Using uploaded data for Haloferula

Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)
LabKM LowKM Percentile LowKM HighKM Percentile HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High
* 0 0 %ile 10 99 %ile 10 10 10 10
thryve 9 0 %ile 42 100 %ile 5 39 22.1 20 8.5 15 37
Lab Suggestions for Haloferula
Haloferula (NCBI 574899) per million
Low Boundary High Boundary Low Boundary %age High Boundary %age Lab Samples
Statistic by Lab Source for Haloferula
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
custom 3.39 %   0.001 %  0 % 2.0 59
Thryve 3.768 %   0.002 %  0.001 % 52.0 1380

Symptoms Associated with Haloferula From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

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Foods Containing the Haloferula bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Malaysian fermented fish sauce Weight: 0.01965

I would like to know what can change the quality that I have

Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar melatonin supplement 2 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc amoxicillin (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc azithromycin,(antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc macrolide ((antibiotic)s) 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc minocycline (antibiotic)s[CFS] 2 Studies recorded. The consensus is Increases📓, Click for details.
Common Supplements Bromelain 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style fibre-rich macrobiotic ma-pi 2 diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style high sugar diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style high-fat diets 2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-protein diet 2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style ketogenic diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style low processed foods diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style low-fat diets 1 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc quercetin,resveratrol 2 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc resveratrol (grape seed/polyphenols/red wine) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) barley 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) black raspberries 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) capsaicin (hot pepper) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) cherry 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) cranberry bean flour 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) ethanol 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) fasting 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fish oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Goji (berry,juice) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) grapes 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) green tea 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) lingonberries 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) linseed(flaxseed) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) omega-3 fatty acids 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) pomegranate 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) rhubarb 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) safflower oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) wheat 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) wheat bran 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) whole grain,bran 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice berberine 2 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Bofutsushosan 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Carthamus tinctorius L,Safflower 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice daesiho-tang 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Papain 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items bisphenol a (bpa) 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items glycerol monolaurate (Monolaurin) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items heme 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar arabinogalactan (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar carboxymethyl cellulose (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar fructo-oligosaccharides (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar Glucomannan 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar inulin (prebiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other epicor 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other ethinylestradiol,(prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other metformin (prescription) 3 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus licheniformis,(probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium longum bb536 (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus plantarum (probiotics) 3 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus reuteri (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus rhamnosus (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Limosilactobacillus fermentum (probiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar polysorbate 80 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar iron 1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar Vitamin B9,folic acid 1 Studies recorded. The consensus is Increases📓, Click for details.

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