Haemophilus Details: NCBI 724, gram-negative or unknown [genus]

| Haemophilus| Haemophilus Winslow et al. 1917

1. Normal Flora:

   • Some Haemophilus species are part of the normal flora in the upper respiratory, gastrointestinal, and genitourinary tracts of humans. They coexist with the host and may have roles in maintaining the balance of the microbial community.

2. Pathogenic Species:

   • Certain species of Haemophilus, such as Haemophilus influenzae, can be pathogenic and are associated with various infections. H. influenzae, for example, is a common cause of respiratory tract infections, including otitis media (middle ear infection), sinusitis, and pneumonia. It can also cause invasive diseases such as meningitis and septicemia.

3. Respiratory Infections:

   • Haemophilus influenzae is often implicated in respiratory infections, particularly in children. It is one of the bacteria targeted by the Haemophilus influenzae type b (Hib) vaccine, which helps prevent invasive diseases caused by this bacterium.

4. Meningitis and Septicemia:

   • Invasive Haemophilus infections, such as meningitis and septicemia, can be severe and life-threatening. These infections are more common in young children, but they can occur in individuals of any age.

5. Vaccine Prevention:

   • The Hib vaccine has been successful in reducing the incidence of invasive Haemophilus influenzae type b infections, especially in children. It is part of routine childhood immunization programs.

6. Antibiotic Sensitivity:

   • Haemophilus species are typically sensitive to certain antibiotics. Antibiotic treatment is commonly prescribed for Haemophilus infections, but the choice of antibiotic may depend on factors such as the specific Haemophilus species involved and its antibiotic susceptibility.

7. Role in Respiratory Microbiota:

   • Some Haemophilus species are part of the respiratory microbiota, where they coexist with other bacteria. Imbalances in the respiratory microbiota can potentially contribute to respiratory infections.

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Haemophilus

• Frequency - how often do samples show this bacteria
• UD - An alternative statistical algorithm (which factors in the frequency)
• Kaltoft-Moldrup Heuristic Using uploaded data
• Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)

Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab Low	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	3.53	0	0	10	14820	0	7397	1515.5	232	3000.6	0	3355	0 %ile	100 %ile
biomesight	69.82	0	360	30	1600	0	11497	1579	250	5060.3	0	1770	8 %ile	90.5 %ile
thorne	100			6	4866	0	2787	547.2	79	1142.8	0	565	0 %ile	100 %ile
thryve	70.85	0	406	33	7381	0	11279	1499.6	268	4989.8	0	1584	12 %ile	96.3 %ile
ubiome	66.79	0	491	63	3690	0	35395	4237.4	391	15896.8	0	3865	8 %ile	91 %ile

External Reference Ranges for Haemophilus

Haemophilus (NCBI 724) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
Thorne (20/80%ile)	7.88	141.4	0.0008	0.0141

Statistic by Lab Source for Haemophilus

These desired values are reported from the lab reports

Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
AmericanGut	93.333 %	0.023 %	0.015 %	14.0	15
BiomeSight	75.253 %	0.175 %	0.567 %	2229.0	2962
BiomeSightRdp	19.355 %	0.003 %	0.002 %	6.0	31
CerbaLab	100 %	0.011 %	0.01 %	3.0	3
CosmosId	56.25 %	0.125 %	0.347 %	18.0	32
custom	21.311 %	0.093 %	0.184 %	13.0	61
es-xenogene	27.586 %	0.12 %	0.105 %	8.0	29
Medivere	85.714 %	0.39 %	0.538 %	6.0	7
Microba	35.714 %	0.085 %	0.091 %	10.0	28
SequentiaBiotech	58.333 %	0.227 %	0.345 %	21.0	36
Thorne	86.538 %	0.075 %	0.146 %	90.0	104
Thryve	71.007 %	0.156 %	0.531 %	987.0	1390
uBiome	66.54 %	0.424 %	1.59 %	527.0	792

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Amino Acid and similar	Peptide LL-37	1 Studies recorded. The consensus is Decreases👪, Click for details.
Antibiotics, Antivirals etc	ampicillin (antibiotic)s[CFS]	2 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	azithromycin,(antibiotic)s[CFS]	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	benzylpenicillin sodium (antibiotic)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	beta lactam (antibiotic)s	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	cefotaxime sodium salt (antibiotic)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	ceftriaxone (antibiotic)s	3 Studies recorded. The consensus is Decreases👶📓, Click for details.
Antibiotics, Antivirals etc	ciprofloxacin (antibiotic)s[CFS]	3 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	clarithromycin (antibiotic)s[CFS]	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	clindamycin (antibiotic)s[CFS]	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	doxycycline (antibiotic)s[CFS]	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	erythromycin (antibiotic)s[CFS]	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	fluoroquinolone (antibiotic)s	1 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	gentamicin (antibiotic)s	2 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	imipenem (antibiotic)s	2 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	meropenem (antibiotic)s	2 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	minocycline (antibiotic)s[CFS]	2 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	penicillin-moxalactam (antibiotic)s	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	piperacillin-tazobactam (antibiotic)s	3 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	streptomycin (antibiotic)s	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	sulfonamide (antibiotic)s	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	tetracycline (antibiotic)s	2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Antibiotics, Antivirals etc	tobramycin (antibiotic)s	2 Studies recorded. The consensus is Decreases👶, Click for details.
Antibiotics, Antivirals etc	vancomycin (antibiotic)[CFS]	2 Studies recorded. The consensus is Decreases👶, Click for details.
Common Supplements	Exercise	1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style	low protein diet	1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings)	ku ding cha tea	1 Studies recorded. The consensus is Increases👶, Click for details.
Herb or Spice	berberine	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	cinnamon (oil. spice)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice	coriander oil	1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice	garlic (allium sativum)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	lavender	1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice	lemongrass oil	1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice	peppermint (spice, oil)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice	Perilla frutescens(shiso)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Herb or Spice	thyme (thymol, thyme oil)	2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Herb or Spice	wormwood(artemisia)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Prebiotics and similar	mastic gum (prebiotic)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	proton-pump inhibitors (prescription)	2 Studies recorded. The consensus is Increases👶, Click for details.
Probiotics	bacillus subtilis natto (probiotics)	1 Studies recorded. The consensus is Increases👶, Click for details.
Probiotics	bifidobacterium longum bb536 (probiotics)	1 Studies recorded. The consensus is Increases👶, Click for details.
Probiotics	lactobacillus kefiri (NOT KEFIR)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Probiotics	lactobacillus rhamnosus (probiotics)	1 Studies recorded. The consensus is Increases👶, Click for details.
Vitamins, Minerals and similar	vitamin d	1 Studies recorded. The consensus is Decreases👶, Click for details.

Foods Containing the Haemophilus bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Hard cheese (Cheddar, Emmental type) Unpasteurised Cow, rind Weight: 1.292 Dehulled maize dough fermented 12h, Ghana Weight: 0.967 Dehulled maize dough, Ghana Weight: 0.4797 Tej, Ethiopia Weight: 0.453 Swiss-Dutch-type cheese Weight: 0.4118 Palm wine Weight: 0.3356 Teff dough fermented Weight: 0.2994 Cider - Dry Weight: 0.1306 Firm - ripened cheeses Unpasteurised Cow Weight: 0.1058 Hard cheese (Cheddar, Emmental type) Unpasteurised Cow Weight: 0.0959 Portuguese Painho de Porco Iberico fermented sausages Weight: 0.08999 Passito wine Weight: 0.08545 Soft - ripened cheese Pasteurised Cow Weight: 0.0837 Nunu, Ghana Weight: 0.07614 Firm - ripened cheeses Pasteurised Cow Weight: 0.06729 Kokonte, Ghana Weight: 0.05128 Trentingrana Cheese (Italy) Weight: 0.05119 Robiola di Roccaverano Cheese (Italy) Weight: 0.04231 Pasteurized Carotene Weight: 0.03538 tomato sour soup metagenome Weight: 0.0328 Cheese with protective lactobacilli in milk Weight: 0.0287 Malaysian fermented fish sauce Weight: 0.02619 Dawadawa, Ghana Weight: 0.02605 Mozzarella cheese Weight: 0.01761 DZ Liqvan cheese cheese farm D Weight: 0.008679 Surstromming - Fermented Herring (Sweden) Weight: 0.007642 Sausage, Cyprus: Limassol Weight: 0.005514 Maize dough, Ghana Weight: 0.005268 Millet dough(Ghana) Weight: 0.002691 yoghurt fermentation Weight: 0.001227

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