Fibrobacter Details: NCBI 832, gram-negative or unknown [genus]
| Fibribacter| Fibrobacter| Fibrobacter Montgomery et al. 1988
Fibrolytic Activity:
- Fibrobacter succinogenes is known for its fibrolytic (fiber-degrading) activity. It plays a crucial role in breaking down complex plant fibers (cellulose and hemicellulose) into simpler compounds that can be further utilized by the host.
Ruminant Digestion:
- In the digestive systems of ruminants, Fibrobacter succinogenes contributes to the digestion of fibrous plant materials. This bacterial species helps release nutrients from plant cell walls, making them accessible to the host animal.
Fermentation and Short-Chain Fatty Acids:
- Fibrobacter succinogenes is involved in the fermentation of plant materials, leading to the production of short-chain fatty acids. These fatty acids can serve as an energy source for the host.
Cellulose Degradation:
- The ability of Fibrobacter succinogenes to break down cellulose is of particular importance, as cellulose is a major component of plant cell walls and can be challenging to digest without the assistance of cellulolytic bacteria.
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Other Sources for more information:
- Immune Epitope Database
- The NCBI taxonomy database
- UniProt
- Immune Epitope Taxonomy Database (IEDB)
- AI Engines For more Details: Perplexity Kagi Labs You
 Statistics
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NCBI | Data Punk | End Products Produced |
Lab Reporting
Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.
Desired Levels Suggestions for Fibrobacter
- Frequency - how often do samples show this bacteria
- UD - An alternative statistical algorithm (which factors in the frequency)
- Kaltoft-Moldrup Heuristic Using uploaded data
- Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation
| Lab | Frequency | UD-Low | UD-High | KM Low | KM High | Lab Low | Lab High | Mean | Median | Standard Deviation | Box Plot Low | Box Plot High | KM Percentile Low | KM Percentile High |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Other Labs | 0.22 | 5 | 41 | 1 | 56 | 28.6 | 30 | 14 | 5 | 41 | 14.3 %ile | 71.4 %ile | ||
| biomesight | 7.33 | 0 | 0 | 10 | 25020 | 0 | 4221 | 224.4 | 20 | 2039 | 0 | 20 | 0 %ile | 100 %ile |
| thorne | 86.21 | 1 | 134 | 0 | 95 | 21.2 | 8 | 37.4 | 0 | 20 | 0 %ile | 100 %ile | ||
| thryve | 18.23 | 0 | 9 | 1 | 590 | 0 | 133 | 32.7 | 22 | 51.2 | 10 | 44 | 0 %ile | 100 %ile |
| ubiome | 10.77 | 0 | 23 | 9074 | 0 | 3767 | 724.6 | 153 | 1552.5 | 7 | 855 | 0 %ile | 100 %ile |
External Reference Ranges for Fibrobacter
| Source of Ranges | Low Boundary | High Boundary | Low Boundary %age | High Boundary %age |
|---|---|---|---|---|
| Thorne (20/80%ile) | 3.46 | 10.9 | 0.0003 | 0.0011 |
Statistic by Lab Source for Fibrobacter
| Lab | Frequency Seen | Average | Standard Deviation | Sample Count | Lab Samples |
|---|---|---|---|---|---|
| BiomeSight | 7.352 % | 0.019 % | 0.183 % | 218.0 | 2965 |
| CerbaLab | 66.667 % | 0.004 % | 0 % | 2.0 | 3 |
| custom | 3.279 % | 0.002 % | 0.002 % | 2.0 | 61 |
| es-xenogene | 3.448 % | 0.003 % | % | 1.0 | 29 |
| Thorne | 59.615 % | 0.001 % | 0.003 % | 62.0 | 104 |
| Thryve | 18.247 % | 0.003 % | 0.004 % | 254.0 | 1392 |
| uBiome | 10.732 % | 0.072 % | 0.155 % | 85.0 | 792 |
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Foods Containing the Fibrobacter bacteria
Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.
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